Colombia Carambolo – Double Fermentation Specialty Coffee from Huila, Roasted by Meron
Product details
| Management number | 248453529 | Release Date | 2026/09/03 | List Price | US$6.00 | Model Number | 248453529 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Colombia Carambolo is a vibrant specialty coffee, double-fermented to unlock an intensely fruity and complex cup from the highlands of Pitalito, Huila. Grown at 1800 masl and freshly roasted in Transylvania by Meron, it delivers a modern, expressive flavour experience with dried peach, yellow apple, and red currant notes.
Colombia Carambolo is a single-origin specialty coffee from Pitalito, Huila, grown at 1800 masl where cool temperatures and high elevation create dense, flavour-packed beans. Produced by Nestor Lasso and Johan Vergara, this lot combines Tabi and Yellow Colombia varietals and undergoes a precise double fermentation process to intensify sweetness, fruit, and aromatic complexity. Freshly roasted in Transylvania by Meron, it offers a bright, juicy cup with tasting notes of dried peach, yellow apple, and red currant.
Roasted: 07.07.2026
Colombia Carambolo
Process: Double Fermentation
Region: Pitalito, Huila
Altitude: 1800masl
Producer: Nestor Lasso, Johan Vergara
Varietal: Tabi, Yellow Colombia
Tastenotes: dried peach, yellow apple, red
currant
Bestseller ranking
Coffee Beans
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form